Honest, Genuine,& Real

Our food is locally and regionally sourced, made with integrity, and creates a sense of nostalgia. Food should bring a community to the table, and it is our goal to deliver an experience that is both authentic and down-home. Modern Texas Cuisine at its finest.

“You can only hold your stomach infor so many years.”

—Burt Reynolds

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Tim wrote a book. It won a James Beard Award.

It can teach you to smoke some trout, cook a whole pig, or pickle your own vegetables.

The Team

Tim Byres

 — Chef/Owner

His journey began at the age of 14 with his first job bussing tables and as all-purpose kitchen aid. By 17, Tim had enrolled in Johnson & Wales University Culinary Program mastering the rigorous building blocks of classic techniques. Other influences include Pan-Asian from Jonathan Eismann’s Pacific Time and THOM restaurants, Bond Street under acclaimed […]


901 Fort Worth Ave, Dallas, TX 75208
Phone:(214) 393-4141

Dallas Hours
Breakfast: Monday – Friday 8 am – 11 am
Lunch: Monday – Friday, 11 am – 3 pm
Happy Hour – Monday through Friday – 3 pm – 7 pm
Dinner: Sunday – Thursday, 5 – 10 pm. Friday – Saturday, 5 pm – 11 pm
Weekend Brunch: 8 am – 3 pm