Contents
Intro
If you’re wondering how long to cook meatballs in a crockpot, you’re in for a treat! Cooking meatballs in a crockpot is not just simple; it’s also a game-changer for flavor and tenderness. In this article, I’ll guide you through a couple of amazing recipes that will make your taste buds do a happy dance. Let’s dive into the meaty goodness you’ve been craving!
Recipe 1: Easy Slow Cooker Meatballs
Source: AllRecipes
Easy Slow Cooker Meatballs are a must-try for anyone looking to whip up delicious meatballs with minimal fuss. Here’s what you need for this flavor-packed dish.
Ingredients
1. 1 pound ground beef
2. 1/2 cup breadcrumbs
3. 1 egg
4. 1/4 cup grated Parmesan cheese
5. 1 teaspoon garlic powder
6. 1 teaspoon onion powder
7. Salt and pepper to taste
8. 2 cups marinara sauce
Instructions
1. In a large bowl, combine the ground beef, breadcrumbs, egg, Parmesan, garlic powder, onion powder, salt, and pepper. Mix until just combined.
2. Roll the mixture into 1-inch meatballs. Place them in the crockpot.
3. Pour the marinara sauce over the meatballs.
4. Cook on low for 6-8 hours or on high for 4-5 hours until the meatballs are cooked through.
Cooking Tips
Those looking for perfectly tender meatballs should avoid overmixing. Trust me, nobody likes dry meatballs! And if you want to jazz things up, try adding some herbs like parsley or Italian seasoning.
Recipe 2: Slow Cooker Meatballs in Tomato Sauce
Source: Simply Recipes
If you love a good sauce, then Slow Cooker Meatballs in Tomato Sauce is your jam. This recipe takes comfort food to a whole new level.
Ingredients
1. 1 pound ground pork
2. 1/2 cup breadcrumbs
3. 1/4 cup chopped parsley
4. 1 egg
5. 3 cups tomato sauce
6. 1 teaspoon salt
7. 1 teaspoon pepper
8. 1 teaspoon garlic powder
Instructions
1. Mix the ground pork, breadcrumbs, parsley, egg, salt, pepper, and garlic powder in a bowl until fully combined.
2. Form into meatballs and arrange in the crockpot.
3. Cover with tomato sauce.
4. Cook on low for 6-8 hours or high for 4-5 hours.
Cooking Tips
Pair these meatballs with spaghetti or just serve them with crusty bread to soak up that yummy sauce. Seriously, you’ll be thanking yourself later!
Recipe 3: Crockpot Meatballs
Source: Spend With Pennies
I can’t help but talk about Crockpot Meatballs. This recipe offers the perfect balance of simplicity and flavor.
Ingredients
1. 1 pound ground beef
2. 1/2 cup breadcrumbs
3. 1/4 cup grated Parmesan cheese
4. 1 egg
5. 1 teaspoon onion powder
6. 1 teaspoon garlic powder
7. 1 cup BBQ sauce
8. Salt and pepper to taste
Instructions
1. In a bowl, combine ground beef, breadcrumbs, Parmesan, egg, onion powder, garlic powder, salt, and pepper.
2. Roll the mixture into balls and place in your crockpot.
3. Pour BBQ sauce over the meatballs.
4. Cook on low for 6-8 hours or high for 4-5 hours.
Cooking Tips
These meatballs are a fantastic BBQ alternative and can be served as appetizers. Plus, they go great with a side of coleslaw!
FAQs
Q: How long do I cook meatballs in a crockpot?
A: Generally, it’s about 6-8 hours on low or 4-5 hours on high for all three recipes mentioned.
Q: Can I use frozen meatballs?
A: Absolutely! If you’re using frozen meatballs, just increase the cooking time by an hour or so.
Q: What’s the best way to check if meatballs are done?
A: Check that the internal temperature reaches 165°F (75°C) for safety.
Conclusion
Now that you know how long to cook meatballs in a crockpot and have some fantastic recipes to try, it’s your turn to get cooking! Feel free to leave comments or share your experiences, and don’t forget to check out more delicious recipes on Smokerestaurant.com. Happy cooking!
