How Long to Grill Brussels Sprouts: Recipes & Cooking Tips

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Intro

Are you wondering how long to grill Brussels sprouts? You’re in the right place! Grilling these little green gems can transform them into a delicious side dish that pairs perfectly with almost any meal. In this article, I’m diving into three fantastic recipes from well-known sources—AllRecipes, Food52, and Ambitious Kitchen. You’ll get the scoop on the essential ingredients, grilling methods, and pro tips, so your Brussels sprouts come off the grill perfectly every time!

Recipe Sources

First off, it’s essential to highlight where we’re drawing inspiration from. Each of the recipes we’ll discuss comes from a different culinary platform, each with its unique twist on grilling Brussels sprouts.

AllRecipes has a straightforward approach that guarantees delicious results.
Food52 offers a vibrant recipe infused with fresh flavors.
Ambitious Kitchen focuses on balanced seasoning to enhance the taste of Brussels sprouts.

Let’s dive into these recipes and discover how to grill these veggies to perfection!

Grilled Brussels Sprouts Recipe from AllRecipes

When I crave a classic, I turn to AllRecipes. Here’s what you’ll need:

Ingredients:
– Brussels sprouts
– Olive oil
– Salt
– Pepper

This recipe is super simple and focuses on letting the natural flavors shine through.

Cooking Method:
1. Begin by trimming and halving the Brussels sprouts.
2. Soak them in water for about 30 minutes—this step is crucial! It helps keep them moist while grilling, leading to that delightful char without burning.
3. Toss the soaked sprouts in olive oil, salt, and pepper.
4. Preheat your grill to medium-high heat and place the Brussels sprouts on the grill grate, cut side down.
5. Grill for about 10-15 minutes, turning occasionally, until they’re tender and have some lovely grill marks.

Tips and Notes:
Soaking truly elevates the flavor, ensuring that your Brussels sprouts are perfectly grilled without drying out. I always add a few herbs or spices to jazz up this basic recipe, depending on my mood!

Grilled Brussels Sprouts Recipe from Food52

Next, if you’re looking for something with a bit more zing, head over to Food52. This recipe offers a combination of tastes that dances on the palate. Here’s what you’ll find:

Ingredients:
– Brussels sprouts
– Lemon juice
– Garlic
– Olive oil
– Parmesan cheese

Cooking Method:
1. Preheat your grill to medium-high heat.
2. Trim the Brussels sprouts and cut them in half.
3. In a bowl, mix the olive oil, minced garlic, and lemon juice. Toss the halved sprouts in this vibrant mixture.
4. Place the sprouts on skewers for easy grilling, cut side down.
5. Grill for about 10-15 minutes, turning often, until they’re nicely charred and tender.
6. For the finishing touch, grate fresh Parmesan cheese over the top just before serving.

Tips and Notes:
Using fresh lemon juice adds brightness and depth to the flavors. When you grill Brussels sprouts this way, they really soak up the tangy marinade. And let’s not forget the cheese—completely optional, but it adds an indulgent twist!

Grilled Brussels Sprouts Recipe from Ambitious Kitchen

Last but definitely not least, Ambitious Kitchen brings a healthy twist and flavorful seasoning to the table. Check this out:

Ingredients:
– Brussels sprouts
– Olive oil
– Balsamic vinegar
– Garlic powder

Cooking Method:
1. Preheat your grill.
2. Halve the Brussels sprouts and toss them in a mixture of olive oil, balsamic vinegar, and garlic powder.
3. Let those spices mingle for a few minutes—trust me, that extra time makes a difference!
4. Place the seasoned sprouts directly on the grill.
5. Grill for about 10-15 minutes, flipping occasionally until they’re roasted and slightly crispy.

Tips and Notes:
If you want to elevate this dish even further, consider adding nuts or a sprinkle of feta cheese before serving to give a crunchy texture and contrasting flavor. The balsamic vinegar adds both sweetness and a bit of tang—always a great combo!

Conclusion

Cooking these delightful Brussels sprouts doesn’t have to be dull! It’s all about embracing creative flavors and perfecting your grilling technique. Whether you’re in the mood for a classic recipe or looking to spice things up, these three sources have you covered. Don’t forget to drop a comment, share your thoughts, or check out more delicious content at Smokerestaurant.com!

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