Contents
Intro
So, when to put glaze on ham? You might be wondering about the best timing to elevate your ham game, and let me tell you it’s super important! In this article, we’ll dive into some classic quiche recipes because trust me, nothing pairs better than a delicious quiche alongside your glazed ham for brunch or dinner. So, let’s get cooking!
Classic Quiche Recipe
Source and URL
First up, let’s talk about the classic quiche recipe. I found this gem on How to Cook Recipes, and it’s a must-try.
Key Ingredients
You’ll need:
– Eggs
– Milk or cream
– Cheese (your choice!)
– Optional fillings (think veggies or meat)
Preparation Method
1. Preheat that oven to 375°F. We want it hot!
2. Then, prepare your crust. You can go store-bought or rock a homemade one if you’re feeling fancy.
3. Mix together eggs and milk/cream in a bowl (the more whisking, the better, right?).
4. Add your fillings and cheese. Oh, it’s going to be flavorful, trust me!
5. Finally, pour your mixture into the crust and bake until it’s set.
This classic quiche is all about creamy goodness, which pairs so well with sweet ham glaze!
Quiche Recipe
Source and URL
Next, let’s move onto another awesome recipe from Sally’s Baking Addiction.
Key Ingredients
For this one, gather:
– Pie crust (homemade or store-bought)
– Eggs
– Heavy cream
– Cheese (I’m a fan of Gruyère!)
– Optional veggies (spinach, mushrooms) and meats (bacon, ham)
Preparation Method
1. Preheat your oven, we’re aiming for that same 375°F again.
2. Roll out your pie crust and fit it into your pie dish.
3. Whisk together the eggs and heavy cream until it’s fluffy.
4. Stir in cheese and any optional fillings. Don’t be shy, load it up!
5. Pour your mixture into the prepared crust and bake until golden.
This quiche recipe is simple yet oh-so-delicious, making it a fantastic choice for your brunch table.
Basic Quiche by Shelly
Source and URL
Lastly, I can’t forget about this Basic Quiche by Shelly from AllRecipes.
Key Ingredients
Here’s what you’ll need:
– Eggs
– Milk
– Cheese (like Swiss or cheddar)
– Optional ingredients (say yes to veggies, onions, and meats!)
Preparation Method
1. Preheat the oven again; it’s all about consistency!
2. Prepare the pie crust. Make sure it’s nice and ready.
3. Combine those eggs and milk in a bowl.
4. Add your cheese and any other fun ingredients.
5. Pour it all into the crust and bake until golden brown.
This basic quiche is versatile and a great way to impress any guest while you glaze your ham to perfection.
Conclusion
I hope you’re inspired to try out these quiche recipes alongside your glazed ham! Feel free to share your experiences or ask questions in the comments below. For more delicious food-related content, visit us at Smokerestaurant.com.
