Contents
Intro
Let’s talk about what to eat with southern fried chicken! This crispy, juicy delight is a staple in many homes, especially in the South. But hey, no one wants to just chow down on fried chicken without some flavorful sides to complement it, right? Lucky for you, I’ve curated a list of amazing side dishes that’ll elevate your meal from good to *absolutely fabulous*! So grab your apron, and let’s dive into the delicious world of fried chicken pairings!
Recipe Summaries
Easy Baked Chicken Legs
Source: Simply Delicious Food
We kick things off with Easy Baked Chicken Legs. This recipe is all about simplicity and flavor. Picture this: succulent chicken legs coated in your favorite seasonings, baked to perfection.
1. Key Ingredients:
– Chicken legs
– Various seasonings (mix it up!)
2. Instructions:
– Preheat your oven to get things sizzling.
– Season those chicken legs well. The more flavor, the better!
– Bake them for about 40-50 minutes until they’re juicy and cooked through.
3. Tips: Use a meat thermometer to ensure they hit 165°F. This way, you know they’re safe and succulent!
When enjoying these baked beauties, don’t forget to pair them with cornbread or macaroni and cheese to really round out your meal. Trust me, these sides complement the chicken perfectly!
Baked Chicken Legs
Source: Julie’s Eats and Treats
Next up, we have Baked Chicken Legs from Julie’s Eats and Treats. Honestly, who doesn’t love a good baked dish?
1. Key Ingredients:
– Chicken legs
– Olive oil, garlic powder, paprika, and whatever spices tickle your fancy.
2. Instructions:
– Preheat your oven to the right temp.
– Coat those chicken legs in olive oil, then liberally sprinkle with spices.
– Bake for about 45 minutes until the skin is crispy—definitely a crowd-pleaser!
3. Tips: Use aluminum foil for easy cleanup, and if you’re feeling adventurous, marinate those legs overnight for extra flavor.
Pair these with coleslaw or creamed spinach for an irresistible combo. Both can balance out the rich flavors of fried chicken and keep everything fresh!
Best Damn Oven Baked Chicken Legs
Source: Recipe Teacher
Last but definitely not least, we have the Best Damn Oven Baked Chicken Legs from Recipe Teacher. These are seriously the best.
1. Key Ingredients:
– Chicken legs
– Seasoning blend and a bit of butter or oil.
2. Instructions:
– Preheat your oven to perfection.
– Generously season those legs.
– Bake for 45-50 minutes—they’ll come out golden and flavorful!
3. Tips: For added texture, try using skin-on chicken legs. Trust me, you’ll thank me later!
These bad boys go great with sweet tea or potato salad. Both are classic Southern staples that will make your dinner feel like a family gathering. Who doesn’t love that?
FAQs
What sides go well with southern fried chicken?
There are countless sides that pair perfectly with southern fried chicken, like macaroni and cheese, collard greens, and biscuits.
Can I add a salad with fried chicken?
Absolutely! A fresh green salad can be a refreshing counterpoint to the rich flavors of fried chicken.
What beverage pairs best with fried chicken?
Sweet tea is a classic choice, but don’t overlook a nice lemonade or even a light white wine.
Is there a vegetarian option?
For a vegetarian-friendly option, try roasted veggies or even a hearty vegetable stew.
How do I make fried chicken crispy?
The trick to crispy fried chicken is to use buttermilk for marinating, and make sure your oil is hot enough before frying.
Conclusion
Now you’ve got all the knowledge to whip up a mouth-watering meal. Feel free to leave comments, share this with friends, or explore more delicious recipes on smokerestaurant.com.
