Contents
Intro
If you’re wondering what to make with carnitas, you’ve stumbled upon a treasure trove of deliciousness! From tacos to burritos, carnitas can elevate your meal game. Pairing it with sides like oven-roasted asparagus not only adds color but also a delightful crunch. So, let’s dive into the tasty world of carnitas and explore ways to make it even more scrumptious!
Recipe from Allrecipes
Oven Roasted Asparagus
If you love a simple and easy recipe, then this oven-roasted asparagus from Allrecipes is a must-try. You can find it here. Seriously, it’s so easy that I can whip it up in no time! Here’s what you need:
Key Ingredients:
– Fresh asparagus
– Olive oil
– Salt
– Black pepper
– Optional: Parmesan cheese, lemon juice (trust me, it kicks the flavor up a notch!)
Cooking Method:
1. Preheat your oven to 425°F (220°C). The high heat is essential for that perfect char.
2. Grab your asparagus and toss it with olive oil, salt, and pepper. I usually like to get my hands in there. It feels therapeutic!
3. Spread those spears on a baking sheet in a single layer and roast for about 12-15 minutes. They’ll turn tender and slightly crispy. Seriously, they’re perfect for snacking or as a side dish for your awesome carnitas tacos.
Recipe from The Pioneer Woman
Oven Roasted Asparagus
Next up is this fantastic recipe from The Pioneer Woman. Check it out here. This version adds a touch of spice and flavor!
Key Ingredients:
– Fresh asparagus
– Olive oil
– Salt
– Black pepper
– Optional: Garlic, lemon zest (these add a punch to your dish!)
Cooking Method:
1. Preheat your oven to 400°F (200°C).
2. Drizzle olive oil over the asparagus and sprinkle with salt and pepper.
3. Toss on some chopped garlic and mix it all up before laying it flat on a baking sheet.
4. Roast for 10-15 minutes and voila! Serve it alongside your carnitas for a flavor explosion.
Recipe from Cookie and Kate
Perfect Roasted Asparagus
Last but certainly not least, how about this perfect roasted asparagus recipe from Cookie and Kate? You can check it out here. It’s super versatile!
Key Ingredients:
– Fresh asparagus
– Olive oil
– Salt
– Black pepper
– Optional: Balsamic vinegar, herbs (like thyme or rosemary) for extra flair!
Cooking Method:
1. Preheat your oven again to 400°F (200°C).
2. Toss your fresh asparagus in olive oil, salt, and black pepper.
3. Arrange in a single layer on a baking sheet and pop it in the oven to roast for 10-15 minutes.
4. If you’re feeling adventurous, a drizzle of balsamic vinegar right before serving can really take it up a notch!
Conclusion
So, there you have it! Next time you ask yourself what to make with carnitas, you’ll have all the delicious ideas right at your fingertips. I’d love to hear your thoughts, so drop a comment or share your favorite recipes! Don’t forget to explore more content at Smokerestaurant.com for in-depth cooking tips!
